April 24, 2026
Within the Serenade Project, our DC4 Antonio Rodrigo Murgia is developing a miniaturized GC-MOS device that combines gas chromatography separation with highly sensitive metal oxide sensors […]
April 20, 2026
At the #SerenadeProject, we are developing intelligent systems based on MOS sensors capable of monitoring in real time the gases emitted during the food spoilage process. […]
April 15, 2026
MUNICH – The SERENADE project reached a significant milestone this week by presenting a key innovation at the BSH Sensor Technology Day 2026 (April, 16th). The […]
April 7, 2026
The challenge is significant: today, traditional recycling methods cannot achieve the level of purity required for food-grade applications. At the Serenade Project, we are tackling one […]
February 23, 2026
Driving the future of home appliances through open innovation. How can we solve the biggest technological challenges in our industry? Sergio Gomez Ortiz, Head of Shared […]
February 1, 2026
The Serenade Project is based on collaboration between academic and industrial partners. A rigorous, fair, and multicultural recruitment process has made it possible to bring together […]
November 24, 2025
Ever stood in front of your open fridge, holding a container of leftovers, and played the “sniff and guess” game? You ask yourself: “Is this still […]
March 6, 2024
Many tonnes of food still end up in the bin instead of on the table. Scientists at Saarland University have now developed a technical ‘super nose’ […]
February 21, 2024
SR Mediathek, the on-demand section of SR Fernsehen, the regional public television channel of Saarländischer Rundfunk (SR), featured a report on the project being carried out […]